Ingredients – Mix bean sprouts – 1 Cup , Pav or bun – As required , Potato – 1 [ Cut in to pieces ] , Chopped onion – 2 [ Medium size ] , Chopped green chilli – 1 – 2 , Garlic – ginger paste – 1 -2 Teaspoon , Goda masala or garam masala – 1 Teaspoon , Turmeric powder – Half teaspoon , Red chilli powder – 1 Teaspoon , Coriander powder – 1 Teaspoon , Lemon juice – 2 Teaspoon , Tomato sauce – As per taste , Oil – As required , Farsan or thick sev – As you like , Salt – As per taste , Lemon slices – As required , Fresh coriander leaves – For garnishing .
Recipe – First cook mix bean sprouts in pressure cooker . Deep fry potato pieces . Keep fried potato in a plate . Heat oil in a pan or kadai . After heated put some of chopped onion , chopped green chilli and ginger garlic paste . Fry till onion becomes golden brown . Add coriander powder and fry little , then add turmeric powder , red chilli powder , and tomato sauce . fry for 1-2 minutes . Now add boiled mix bean sprouts in to this . Add salt and lemon juice in to this . Mix well and cover it for 3-4 minutes . Switch off the flame . Misal is ready . Let us see how to serve this .
Serving style – First put this misal in to a serving bowl . Put fried potato slices , chopped onion , some farsan or sev and Fresh coriander leaves on this . Serve lemon slices with this . Fry pav or bun on a griddle or tawa with butter or ghee . Serve this fried pav with misal . Misal pav is now ready to serve . Always serve this hot .
Note –
1 . Use fresh bun or pav for this .
2 . If you find deep fried potato is more oily for you , then you can use pieces of boiled potato instead of frying potato .
3 . Consistency of misal is generally thick , but you can adjust it according to your choice .
4 . If you want more tomato sauce you can add this while serving .
Generally misal pav is made from whole mooth [ matki ] sprouts , but i used mix bean sprouts as it is much healthier and tasty too . Some people avoid pav or bun due to some health issues , then you can eat this misal with chapati too . It can be your next party menu . You can serve this in any time meal as breakfast , lunch or dinner . It can be serve as one dish meal too . Please try this recipe and i hope you liked it . Share your experience , thoughts , and query with me …..
Indian Recipes 